Tandoori Prawn Skewers

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  • Rs.0


It's important to keep count
NUTRITION FACTS I Per 100g serving


127.00 kcal


20.20 g


3.10 g

Total Fat

3.20 g


1.20 g

Trans Fat

0.00 g

Ingredients (Say hello to the right mix)
                Prawns, Salt, Garlic Powder,Ginger Powder, Starch, Sugar, Cheese Powder, Curd Powder, Spices, Vegetable Oil, Onion Powder, Flavor   Enhancer E627, E631, Lemon Oil, Sesame Oil

Keep the doctor away...

Allergy Advice: Crustaceans ( Prawns), Milk, Soy, Sesame

Born to be special!

  •         Farm Grown Natural
  •         Snap Frozen for freshness
  •         MAP: Modified Atmosphere Packaging
  •        Processed in HACCP, ISO, BRC Certified Plant

Best Before:

12 months from date of packaging

Before you get cookin'

PREPARATION: 1. Remove Cambay Tiger Tandoori Prawn skewers from the freezer and defrost. 2. Heat a little oil in a pan/grill. Grill for 1 ½ minutes on each side, they just love that tanned look! 3. Serve hot. 4. Overcooking is a culinary offence, punishable with bad texture and unpleasant flavors. 

Keep your seafood happy


Keep it frozen at -18°C or less, it's not a big fan of summer. Do not refreeze after defrosting… too many weather changes for its liking :)