Fresh Catla

Starts at ₹149
Hook Caught
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Fresh Catla, also known as Katla fish/Katala fish is a popular freshwater fish that is widely consumed in many parts of the world. With its mild and sweet flavour, firm and flaky texture, and high nutritional value, it's a favourite among seafood enthusiasts. Our Catla fish is caught fresh daily from the river, expertly custom-cut by our skilled butchers, vacuum-sealed to preserve its freshness, and delivered straight to your door. And the best part? It's free from chemicals and preservatives, ensuring the ultimate freshness for you every day.

read more

Fresh Catla

Starts at ₹149
0 variants

Fresh Catla, also known as Katla fish/Katala fish is a popular freshwater fish that is widely consumed in many parts of the world. With its mild and sweet flavour, firm and flaky texture, and high nutritional value, it's a favourite among seafood enthusiasts. Our Catla fish is caught fresh daily from the river, expertly custom-cut by our skilled butchers, vacuum-sealed to preserve its freshness, and delivered straight to your door. And the best part? It's free from chemicals and preservatives, ensuring the ultimate freshness for you every day.

read more
How to Cook
Get 20% OFF upto Rs 150/- on 1st purchase above Rs 499/-
Get Free Delivery on purchase above Rs 699/-
View All
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Fresh Catla, also known as Katla fish/Katala fish is a popular freshwater fish that is widely consumed in many parts of the world. With its mild and sweet flavour, firm and flaky texture, and high nutritional value, it's a favourite among seafood enthusiasts. Our Catla fish is caught fresh daily from the river, expertly custom-cut by our skilled butchers, vacuum-sealed to preserve its freshness, and delivered straight to your door. And the best part? It's free from chemicals and preservatives, ensuring the ultimate freshness for you every day.

read more

Fresh Catla

Starts at ₹149
0 variants

Katla Macher Jhol

Ingredients:

  • 4 Catla/Katla fish slices (about 500 grams)
  • 2 tablespoons mustard oil
  • 2 onions, finely chopped
  • 2 tomatoes, finely chopped
  • 2 green chilies, slit
  • 1 teaspoon ginger paste
  • 1 teaspoon garlic paste
  • 1 teaspoon turmeric powder
  • 1 teaspoon red chili powder (adjust to taste)
  • 1 teaspoon cumin powder
  • 1 teaspoon coriander powder
  • Salt to taste
  • Fresh coriander leaves, chopped (for garnish)
  • View full recipe

    Fresh Catla

    Starts at ₹149
    Hook Caught
    placeholder

    Fresh Catla, also known as Katla fish/Katala fish is a popular freshwater fish that is widely consumed in many parts of the world. With its mild and sweet flavour, firm and flaky texture, and high nutritional value, it's a favourite among seafood enthusiasts. Our Catla fish is caught fresh daily from the river, expertly custom-cut by our skilled butchers, vacuum-sealed to preserve its freshness, and delivered straight to your door. And the best part? It's free from chemicals and preservatives, ensuring the ultimate freshness for you every day.

    read more

    Fresh Catla

    Starts at ₹149
    0 variants

    Fresh Catla, also known as Katla fish/Katala fish is a popular freshwater fish that is widely consumed in many parts of the world. With its mild and sweet flavour, firm and flaky texture, and high nutritional value, it's a favourite among seafood enthusiasts. Our Catla fish is caught fresh daily from the river, expertly custom-cut by our skilled butchers, vacuum-sealed to preserve its freshness, and delivered straight to your door. And the best part? It's free from chemicals and preservatives, ensuring the ultimate freshness for you every day.

    read more
    How to Cook
    Get 20% OFF upto Rs 150/- on 1st purchase above Rs 499/-
    Get Free Delivery on purchase above Rs 699/-
    View All
    placeholder

    Fresh Catla, also known as Katla fish/Katala fish is a popular freshwater fish that is widely consumed in many parts of the world. With its mild and sweet flavour, firm and flaky texture, and high nutritional value, it's a favourite among seafood enthusiasts. Our Catla fish is caught fresh daily from the river, expertly custom-cut by our skilled butchers, vacuum-sealed to preserve its freshness, and delivered straight to your door. And the best part? It's free from chemicals and preservatives, ensuring the ultimate freshness for you every day.

    read more

    Fresh Catla

    Starts at ₹149
    0 variants

    Katla Macher Jhol

    Ingredients:

  • 4 Catla/Katla fish slices (about 500 grams)
  • 2 tablespoons mustard oil
  • 2 onions, finely chopped
  • 2 tomatoes, finely chopped
  • 2 green chilies, slit
  • 1 teaspoon ginger paste
  • 1 teaspoon garlic paste
  • 1 teaspoon turmeric powder
  • 1 teaspoon red chili powder (adjust to taste)
  • 1 teaspoon cumin powder
  • 1 teaspoon coriander powder
  • Salt to taste
  • Fresh coriander leaves, chopped (for garnish)
  • View full recipe

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